Chocolate Caramel Crumble Slice

Name: Chocolate Caramel Crumble Slice
Ingredients: 1½ cups (225g) plain flour, sifted; ½ cup (50g) Dutch cocoa, sifted; ½ cup (40g) desiccated coconut; ¾ cup (165g) caster sugar; 200g unsalted butter, melted; 2 x 395g cans sweetened condensed milk; ½ cup (160g) golden syrup; 125g unsalted butter, chopped

www.donnahay.com.au

For the best dessert slices, you can't go wrong with power couple chocolate and caramel

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

1½ cups (225g) plain flour, sifted
½ cup (50g) Dutch cocoa, sifted
½ cup (40g) desiccated coconut
¾ cup (165g) caster sugar
200g unsalted butter, melted
2 x 395g cans sweetened condensed milk
½ cup (160g) golden syrup
125g unsalted butter, chopped

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