Hot Honey Pepperoni Sliders
Pepperoni-stuffed slider rolls with melted mozzarella and a spicy-sweet hot honey drizzle, baked golden in 35 minutes. - Hot Honey Pepperoni Sliders Print Versi
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Cooking tools:
- Pastry brush
- Grater
- Bread knife
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 12 slider buns or Hawaiian sweet rolls
- 2 tablespoons unsalted butter, melted
- 1 cup marinara or pizza sauce
- 2 cups shredded mozzarella cheese
- 24–36 slices pepperoni
- 1/2 teaspoon dried Italian herb blend (oregano, basil, thyme)
- 1/3 cup honey
- 1–2 teaspoons hot sauce (Frank's RedHot or Sriracha), adjusted to taste
- 1/2 teaspoon garlic powder
- 1 tablespoon grated Parmesan cheese (optional)
- 1 tablespoon fresh parsley, finely chopped (optional)
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