Simple Hot Italian Sub Sliders (Baked in 30 Min)
Bake a tray of simple hot Italian sub sliders with three deli meats, provolone, and garlic butter in 30 minutes. Perfect for weeknight dinners or game day…
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Cooking tools:
- Oven
- Baking dish
- Aluminum foil
- Silicone pastry brush
- Bread knife
- Mixing bowl
- Saucepan
- Skillet
- Paper towel
- Colander
- Airtight container
- Refrigerator
- Freezer
- Microwave
Ingredients
- 1 (12-count) package Hawaiian sweet rolls, halved lengthwise
- 6 oz (170 g) thinly sliced deli ham
- 5 oz (140 g) thinly sliced Genoa salami
- 5 oz (140 g) thinly sliced pepperoni
- 9 slices provolone cheese
- 1/3 cup (50 g) sliced pepperoncini, drained
- 1/3 cup (50 g) sliced hot cherry peppers, drained
- 1/4 cup (60 g) salted butter, melted
- 2 cloves garlic, crushed
- 1 teaspoon Italian seasoning
- 1 cup marinara sauce, warmed
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