Banana pound cake recipe
Delight in a moist, tender banana pound cake loaded with ripe bananas, chocolate chips, and coconut, baked to perfection at 165°C for 90 minutes. Perfect for any crowd!
Keywords
- Banana pound cake recipe
- Recipes
Ingredients
- 340 g
- butter, unsalted
- 550 g
- sugar
- 6 large
- eggs
- bananas, ripe
- 350 g
- flour
- 1 tsp
- baking soda
- 250 g
- chocolate chips or chopped chocolate, dark
- 125 g
- coconut flakes, dried
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