Breakfast Casserole - Upper Arlington Public Library

Breakfast Casserole - Upper Arlington Public Library

www.ualibrary.org

Seasoned croutons, bacon, and cheddar in a creamy bake—refrigerate overnight then bake to perfection for a delicious casserole. Serve up to 10.

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Ingredients

  • seasoned croutons
  • 1 pound bacon
  • 8 ounce cheddar cheese (grated)
  • 15 eggs
  • 1 1/2 cup milk
  • 1 teaspoon savory (herb)
  • 1/4 cup butter (melted)
  • 1/2 teaspoon salt
  • 1 dash Worcestershire sauce
  • 1/4 teaspoon dry mustard

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