Make Ahead Breakfast Casserole - Master recipes
Spread croutons on bottom of greased 9x13 inch baking dish. Crumble sausage into medium skillet. Cook over medium heat until browned, stirring occasionally. Drain off any drippings. Spread sausage...
Ingredients
- Seasoned croutons - 2 ½ cups
- Spicy pork sausage - 1 pound
- Eggs - 4
- Milk - 2 ¼ cups
- Condensed cream of mushroom soup - 1 (10.75 ounce) can
- Frozen chopped spinach - thawed, drained and squeezed dry - 1 (10 ounce) package
- Mushrooms, drained and chopped - 1 (4.5 ounce) can
- Shredded sharp Cheddar cheese - 1 cup
- Shredded Monterey Jack cheese - 1 cup
- Dry mustard - ¼ teaspoon
- Fresh parsley, for garnish - 2 sprigs
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