Grilled Steak Salad with Dinner Rolls Recipe
Just a half pound of sirloin takes a 30-minute salad for two from excellent to extraordinary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Grill
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Tongs
- Plate
- Serving bowl
Ingredients
- 1/2 lb boneless beef sirloin steak, 1 inch thick
- 1/8 teaspoon salt
- Dash pepper
- 2 frozen soft white dinner rolls (from 13.3-oz bag)
- 3 cups torn salad greens
- 1 small red or yellow bell pepper, cut into strips
- 1/2 cup sliced fresh mushrooms
- 1 thin slice red onion, quartered
- 1/4 cup balsamic vinaigrette dressing
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