Lebanese Tabbouleh | Food Stuff
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Ingredients
- 1/3 cup cooked bulgur
- 2 bunches Fresh Flat-Leaved Parsley
- 1 bunch Fresh Mint
- 3 lemon, juiced
- 1 tbsp olive oil
- Salt and pepper, to taste
- 1/2 cup white scallions, finely chopped
- 3/4 cup tomatoes, finely chopped
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