Bierkäse Recipe - A Delicious German Cheese Made with Cheddar and Beer
Experience the rich flavors of Germany with our Bierkäse Recipe. Made with cheddar, garlic, Worcestershire sauce, dry mustard, Tabasco, beer, and salt, this cheese is perfect for any occasion. Try...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 lb (907 g) sharp cheddar cheese, at room temperature
- 2 cloves of garlic, mashed
- 3 tbsp worcestershire sauce
- 1 tsp dry mustard
- tabasco sauce, to taste
- 1/2 bottle (6 oz or 170 g) of beer (more if necessary)
- 1 tsp salt (add more if desired)
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