Mix It Up! The Bourbon Alley
A seasonal Bourbon Alley cocktail (with a mocktail version) made with fresh strawberries, rhubarb and mint. It tastes like summer in a glass.
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Cooking tools:
- Cocktail shaker
- Muddler
- Jigger
- Highball glass
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 oz of Bourbon*
- ½ oz of Ginger Liqueur*
- 4 large, very ripe strawberries
- Juice of ½ a lemon
- Rhubarb bitters*
- 2 Tbs Honey syrup (1 Tbs honey, 1 Tbs water, mixed)
- Soda water
- Sprig of mint
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