Apple Matzo Kugel
Apple Matzo Kugel with soft matzo, eggs, and chopped apples—savor this traditional recipe from Manischewitz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at manischewitz.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Colander
- Whisk
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 3 to 4 cups Manischewitz® Matzo Farfel or 4 Manischewitz® Matzos broken into small pieces
- 3 eggs
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/4 cup melted butter or pareve margarine
- 1 teaspoon cinnamon
- 1/2 cup chopped walnuts
- 4 large apples, pared and chopped
- 1/2 cup raisins
- Butter or pareve margarine
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