Cheesy Bacon Jalapeno Popper Beer Bread | Game Day Recipes
Beer Bread and Jalapeno Poppers combine for a flavor explosion in this simple Cheesy Bacon Jalapeno Popper Beer Bread!
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Cooking tools:
- Loaf pan
- Cooling rack
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Skillet
- Stove
Ingredients
- 3 cups Self-Rising Flour
- ¼ cup granulated sugar
- 8 ounces cream cheese, softened
- 4 medium size jalapenos, (seeded and finely diced)
- 12 ounces bacon, cooked and chopped
- 1 cup shredded mild cheddar cheese
- 1 12 ounce bottle of beer (not a Lite beer)
- 1 tablespoon butter or bacon drippings for pan
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