Kale & Basil Pesto | Blending For Good
A fresh take on classic pesto featuring garden-grown kale and basil. Made with nutritional yeast and pine nuts for that perfect cheesy, nutty flavor. Ideal for pasta, sandwiches, and keeping your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bfg.reaktivdev.com.
Ingredients
- 2 cups (120 g) kale
- ½ cup (13 g) fresh basil leaves
- 2 garlic cloves, peeled
- ¼ cup (60 ml) olive oil
- 1 Tablespoon (9 g) nutritional yeast
- ¼ cup (34 g) pine nuts
- Salt and pepper to taste
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