Mexican Chicken and Cauliflower “Rice” with Sweet Peppers | Sunbasket

Ingredients

• 10 ounces boneless skinless chicken breast strips
• Your choice of protein
• 1 organic yellow onion
• 6 ounces organic sweet mini peppers
• ½ head organic cauliflower
• 1 tablespoon tomato paste
• 2 teaspoons sweet smoked paprika
• 1 cup diced tomatoes
• Sunbasket sofrito (cilantro - roasted red peppers - tomatoes - onion - garlic - parsley - dried Mexican oregano)