High-Protein Loaded Beef Burgers
This is a truly low-carb recipe for a meal that traditionally is thought of as unhealthy: loaded beef burgers using mushrooms instead of burger buns. Sound weird? It is truly delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.totalwellbeingdiet.com.
Ingredients
- Beef mince, low fat, raw, 400 g
- Dried mixed herbs, 2 teaspoon(s)
- Mushrooms, 4 field mushroom(s)
- Olive oil spray, 1 spray(s)
- Eggs, raw, 4 extra large egg(s)
- Beetroot, fresh, 1 beetroot(s), peeled and coarsely grated
- Carrot, 1 medium carrot(s), coarsely grated
- Spring onion, 2 medium onion(s), white and green parts thinly sliced
- Wholegrain mustard, 2 tablespoon(s)
- Barbecue sauce, 2 tablespoon(s), salt reduced
- Tomato, 2 medium, ripe, sliced
- Avocado, 80 g, sliced
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