Golden Corn Relish Recipe | Yesterday's Recipes
A classic recipe for Golden Corn Relish; perfect for, and with instructions for, canning.
Keywords
- canning
- corn
- fresh corn
- relish
- Vegetables
Ingredients
- 2 cup fresh yellow corn kernels (about 4 to 6 ears)
- 3⁄4 cup cider vinegar
- 1⁄2 cup brown sugar (packed)
- 1⁄2 cup onion (chopped)
- 1⁄2 cup cabbage (chopped)
- 1⁄4 cup green bell pepper (chopped)
- 1⁄4 cup red bell pepper (chopped)
- 1⁄4 cup celery (chopped)
- 1⁄4 cup water
- 1 tablespoon kosher salt
- 2 teaspoon dry mustard
- 1⁄2 teaspoon celery seed
- 1⁄2 teaspoon mustard seed
- 1⁄2 teaspoon turmeric
- 1 pinch ground cayenne pepper
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