Hearty and comforting, this Mushroom Broth and Wild Rice Soup is a must-try!
This vegetarian soup is perfect for colder days, loaded with earthy mushrooms and hearty wild rice simmered in a flavorful broth. It's a simple yet satisfying dish that will warm you from the inside...
Ingredients
- 6 cups vegetable broth
- 1 cup sliced cremini mushrooms
- 1 cup sliced shiitake mushrooms
- 1 cup diced onion
- 1 cup diced carrots
- 1 cup wild rice
- 2 cloves garlic, minced
- 1 tsp dried thyme
- Salt and pepper to taste
- 2 tbsp olive oil
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