Cozy Wild Rice and Mushroom Dinner - Vegetarian Comfort Food - chefmelt

Ingredients

• 4 garlic cloves, chopped finely
• 8 oz cremini (baby bella) mushrooms, cut into slices
• 1/2 cup celery, diced small
• 3/4 cup carrots, chopped finely
• 1 yellow onion, diced small
• 2 tablespoons unsalted butter
• 2 tablespoons olive oil
• 1 teaspoon black pepper
• 1 tablespoon chicken seasoning or Herbs De Provence
• 1 cup uncooked wild rice mix
• 1 teaspoon coarse salt
• 1/3 cup Parmesan, grated super fine
• 2/3 cup cream (make it heavy or swap for cashew cream)
• 4 cups low-sodium veggie broth