Chicken Shawarma with Yogurt Sauce
This chicken shawarma recipe is packed with flavor thanks to a rich spice blend and a long marinating period.
Ingredients
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- 1 teaspoon ground turmeric
- 1/4 teaspoon ground cloves
- 1/4 teaspoon pepper
- 1/8 teaspoon cayenne pepper
- 2 pounds boneless skinless chicken thighs, thinly sliced
- YOGURT SAUCE:
- 1/2 cup plain Greek yogurt
- 3 tablespoons lemon juice
- 1 teaspoon minced garlic
- Whole pita breads, warmed
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