Raspberry soufflés - Cookidoo® – the official Thermomix® recipe platform
Enjoy light and fluffy raspberry soufflés with a tangy lemony base, perfect for summer celebrations! Sign up for free to access this recipe and over 100,000 more on Cookidoo®.
Ingredients
- unsalted butter
- 12 tsp caster sugar
- 220 g frozen raspberries
- 50 g caster sugar
- 30 g lemon juice
- 20 g cornflour
- 40 g water
- 120 g hard nougat
- 8 egg whites
- 60 g caster sugar
- 1 tsp cream of tartar
- icing sugar
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