Anjeer Murgh (Chicken Fig Curry) Recipe - Awesome Cuisine
Learn to make Anjeer Murgh, a sweet and savory chicken curry with dried figs. This easy 30-minute recipe creates tender, flavorful chicken perfect with rice.
Ingredients
- 400 gms Chicken (skinless, boneless)
- 5 Dried Figs
- 1 Onions (chopped or sliced)
- 1 Cinnamon Stick (small)
- 2 cloves Garlic
- 1 inch Ginger (finely grated)
- 2/3 cup Plain Yogurt
- 1/2 tsp Garam Masala Powder
- 1/3 tsp Red Chilli Powder
- 3 tsp Sunflower Oil
- Salt as per taste
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