Breakfast Caprese with Soft-Boiled Eggs

Breakfast Caprese with Soft-Boiled Eggs

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Salad for breakfast? When it’s as gorgeous and melt in your mouth as caprese soft-boiled eggs, we’d like one every morning. Soft-boiled eggs perfectly enhance the flavors of the classic Italian...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Ingredients

  • 2 large eggs
  • 3 thin slices (about 2 ounces) fresh mozzarella
  • 1 small or medium tomato, thinly sliced
  • 1 teaspoon extra-virgin olive oil
  • Fresh basil leaves, for serving
  • Kosher salt and freshly ground black pepper

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