Italian White Beans with Salami
Bring a taste of Italy to your table with this Italian White Beans with Salami recipe. It's a flavorful appetizer, that's sure to impress.
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Ingredients
- 2 cans cannellini beans, rinsed and drained
- 3/4 cup olive oil
- 1/4 cup fresh lemon juice
- 1 cup cherry tomatoes, diced small
- 3/4 English cucumber, diced small
- 1/3 cup red onion, diced small
- 3/4 cup salami, diced small
- 1/2 cup fresh chopped parsley
- 1/3 cup chopped fresh basil
- 1 teaspoon salt
- 2 teaspoons black pepper
- 1/2 teaspoon crushed red pepper flakes, optional
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