Curried Vegetables with Garam Masala - Left Coast Organics
Sauté onions and garlic in coconut oil, add GPT Garam Masala, then mix with tomatoes and vegetables. Cook until soft, season with salt and pepper, garnish with cilantro, and enjoy over rice or with...
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Ingredients
- 2 tbsp coconut oil
- 1 medium onion, diced
- 4 cloves garlic, minced
- 1 tbsp Gathering Place Garam Masala
- 1 tsp Antarctic Pure Sea Salt
- ⅛ tsp Gathering Place black pepper
- 2 cups fresh tomato, chopped
- 2 cups vegetables, cauliflower, broccoli, zucchini, peppers, potato, yams or carrots
- cilantro, to garnish
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