goop | Avocado Tostadas with Pickled Red Onions
These tostadas are a great after-school snack or an easy weeknight dinner the whole family will love. If you don’t have time to fry the tortillas, you can buy premade tostadas at most grocery...
Ingredients
- 1 red onion, thinly sliced
- juice of 2 limes
- ¾ teaspoon kosher salt, plus extra for seasoning
- ¼ teaspoon chili powder
- ½ teaspoon sugar
- 10 corn tortillas
- ½ cup (or as needed) avocado oil
- 1 14-ounce can organic refried black beans
- 4 ripe avocados, thinly sliced
- ¾ cup salsa
- ½ cup crumbled queso fresco
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