Shortbread - Odlums
Recipe Steps - Beat butter and sugar together until smooth. Wooden spoon or electric mixer may be used.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 125g/4oz Odlums Cream Plain Flour
- 50g/2oz Odlums Cornflour
- 125g/4oz Butter, softened
- 50g/2oz Shamrock Golden Caster Sugar
