Summer Shortbread Surprise - Odlums
Recipe Steps - Preheat oven to 180°C/350°F/Gas 4. Lightly grease baking tray. - Cream the butter, sugar and orange rind until light and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 225g/8oz Odlums Cream Plain Flour
- 125g/4oz Butter (room temperature)
- 125g/4oz Granulated Sugar
- Grated Rind of 1 Orange
- Whipped Cream
- Fresh Fruit in Season#
- Icing Sugar
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