Insalata di patate - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Serving bowl
- Spoon
Ingredients
- 500 g di acqua
- 1 cubetto di dado per brodo vegetale (per 0,5 l)
- ½ cucchiaino di sale
- 1000 g di patate, a pasta gialla densa
- 20 g di olio di colza
- 20 g di panna intera, fredda
- 50 g di yogurt naturale
- 30 g di aceto aromatizzato alle erbe aromatiche
- 1 cucchiaio di senape
- ¼ di cucchiaino di sale
- 1 pizzico di pepe macinato
- 15 g di erba cipollina fresca
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