One Pan Roasted Chicken with Potatoes and Peas Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make One Pan Roasted Chicken with Potatoes and Peas!
Ingredients
- 3 Tbsp of Olive Oil
- 1-1/2 lb of Boneless Skinless Chicken Thighs
- 1 lb of Potatoes, peeled and cut into large chunks
- 2/3 cup of White Wine such as Pinot Grigio
- 3/4 cup of Frozen Peas
- 1 Yellow Onion, peeled and thinly sliced
- Pinch of Dried Rosemary
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