Filippo Berio Fettuccine with Avocado Pesto Sauce
Discover a refreshing twist with Filippo Berio Fettuccine and Avocado Pesto Sauce. Perfect in just 25 minutes! [155 characters]
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at filippoberio.com.
Ingredients
- 1 lb store-bought fresh fettuccine
- 1 jar (6.7 oz/190 g) Filippo Berio Grilled Vegetable Pesto
- 2 small ripe avocados, halved, pitted and peeled
- 2 tbsp Filippo Berio Olive Oil
- 1 tbsp lemon juice
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 cups halved cherry tomatoes
- 2 tbsp finely chopped fresh chives
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Filippo Berio Fettuccine Bolognese
filippoberio.com
Fettuccine With Pesto Sauce Recipe
food.com
Fettuccine With Red Sauce
sylarb.com
Fettuccini primavera and pesto dressing
epicuriantime.com
Pea and Pesto Fettuccine
mummycooks.com
Amazing Avocado Pesto Pasta Recipe | Samsung Food App
app.samsungfood.com
The Ultimate Fettuccine Alfredo Recipe
unclejerryskitchen.com
Filippo Berio Grilled Vegetable Pesto Carbonara
filippoberio.com