Raw Rainbow Wraps with Ginger Tahini Dressing Recipe | Samsung Food App

Ingredients

• collard greens (prepared)
• Filling options: yellow pepper, tomato, avocado, carrots, purple cabbage, cucumber, micro greens – all cut into this strips)
• 1/4 cup tahini
• 1 1/2 – 2 Tablespoons freshly grated ginger
• 1/4 cup finely grated carrot
• 1/2 Teaspoon coco aminos
• 1/4 cup Califa unsweetened almond milk
• 2 Teaspoons fresh lime juice
• 2 Tablespoons extra virgin olive oil
• pinch of salt