Sticky Sesame Pork Bowls
At A Glance - Prep Time 5 minutes - Cook Time 39 minutes - Servings 7 Servings - Cuts pork loin roast Ingredients Before we get cooking, here’s everything you
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Cooking tools:
- Pressure cooker
- Slow cooker
- Instant-read thermometer
- Stove
- Pot
- Mixing bowl
- Fork
- Kitchen towel
- Serving bowl
Ingredients
- 1 pork loin roast (2 lbs)
- 2 cans peaches in 100% juice (15 oz each)
- ½ cup reduced-sodium soy sauce
- 2 tbsp sesame oil*
- 1-inch piece fresh ginger (peeled) or 1 tsp ground ginger
- 4 garlic cloves (peeled)
- 2 cups short grain white rice
- 3 cups of water
- 1 bunch scallions (thinly sliced, optional)
- 1 tsp sesame seeds (for garnish, optional)
- 1 cucumber, thinly sliced
- ¼ cup sesame oil*
- ¼ cup rice vinegar
- 1 tbsp sambal or 1 tsp red pepper flakes
- 1 tsp granulated sugar
- Pinch of salt and black pepper
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