LEMON CURD | Recipe Cart
Delicious, easy lemon curd recipe perfect for scones, berries, or mousse—made with just a few ingredients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Double boiler
- Saucepan
- Heat proof bowl
- Whisk
- Plastic wrap
- Refrigerator
- Stove
- Microplane
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Airtight container
Ingredients
- 3 large eggs
- 1/2 cup sugar
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons unsalted butter, at room temperature
- 2 tablespoons lemon zest
- a pinch of salt
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