Roti Tacos | Desi Tacos
Roti Tacos | Desi Tacos is a nice meal option. It is a tasty kid’s favorite snack and easy to prepare. You just need half cooked roti, veggies, cheese, tomato ketchup, and some spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Spoon
- Measuring spoon
- Oven
- Baking sheet
- Grater
- Pot
Ingredients
- Boiled Potato / Aloo - 1 Peeled and mashed
- Cottage Cheese / Paneer - 1/2 Cup crumbled
- Onion / Pyaz - 1/2 Finely chopped
- Cabbage / Patta gobhi - 1/4 Cup finely chopped
- Beans - 1/4 Cup Finely chopped
- Carrot / Gajar -1/2 Finely chopped
- Tricolor Bell Pepper / Shimla Mirch - 1 Cup finely chopped
- Coriander Leaves / Hara Dhaniya - A handful
- Salt - As per taste
- Red Chilli Powder / Lal Mirch Powder - 1/2 tsp
- Green Chilli Paste / Hari Mirchi Paste - 1/2 tsp
- Mixed Herbs - 1/2 tsp
- Half-Cooked Roti - 2
- Tomato Ketchup - As required
- Clarified Butter / Ghee - As required
- Grated cheese - As required + For garnishing
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