Salt Cod (Porto Style) - Boys of Cooking

Salt Cod (Porto Style) - Boys of Cooking

www.boysofcooking.com

Crunchy potatoes, poached eggs and salt cod — perfection straight from Portugal. This is a bit of work, but you can do it!

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Ingredients

  • salt cod, about 3 oz per person
  • potatoes, 1 russet per person
  • eggs, 1 egg (or 2) per person
  • onions, ½ medium per person
  • garlic, to taste
  • red and yellow peppers, ½ to 1 per person
  • olive oil
  • parsley

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