Traditional Salt Cod Recipe | Food From Portugal
This simple and quick traditional salt cod recipe is so delicious and easy to make. You only need basic ingredients and 35 min of your time!
Ingredients
- 2 salt cod steaks (about 500 grams (17 1/2 pounds)), soaked for 24 hours
- 50 ml (1/4 cup) olive oil
- 4 cloves of garlic
- Pepper (to taste)
- 1 medium onion
- 1/2 red pepper
- 1 teaspoon paprika
- 600 grams (1 1/3 pounds) small potatoes
- Coriander (to taste)
- Olives (to taste)
- Salt (to taste)
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