Pastry Cream Custard - Recipe

Pastry Cream Custard - Recipe

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Pastry Cream Custard - Recipe. Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits or as filling for pies, cakes and pastries.

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Ingredients

  • Egg Yolks 6
  • All Purpose Flour 2 oz
  • Sugar 1/2 cup
  • Milk 1/2 quart
  • Vanilla Extract 1 tsp
  • Lemon Zest

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