Seviyan (Vermicelli) Kheer Recipe | Bawarchi Rasoi

Seviyan (Vermicelli) Kheer Recipe | Bawarchi Rasoi

www.bawarchirasoi.com

Learn how to cook/make Seviyan (Vermicelli) Kheer by Bawarchi Aarti Gupta. Seviyan kheer is a humble Indian pudding made with vermicelli cooked in milk till it gets soft and then garnished with dry...

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Ingredients

  • 1 Cup Sewian (vermicelli)
  • 5 Cup Milk
  • ½ Cup Sugar
  • 1/4 t Rosewater (or 6-8 small cardamom seeds)
  • 1 tbsp. Ghee

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