Citrus pork, coriander and sweet potatoes recipe | TASTE

Ingredients

• 500 g smoked or fresh pork fillet
• 1 onion, thinly sliced
• 2 T olive oil
• 1 t paprika, if required
• 2 oranges, juiced
• 1 lemon, juiced
• 1/2 cup chicken stock
• 1/4 cup fresh coriander, chopped
• Freshly ground black pepper
• Sea salt, if required
• 1 T ponzu sauce, if required
• Sweet potatoes baked, for serving
• Asian salad greens, moistened with ponzu sauce, for serving