Savory Broccoli Casserole - BioMarin PKU DSE Patient EN-US
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Ingredients
- 3 tbsp butter, 1 tbs. melted and set aside
- 60 gm chopped onion
- 10 oz package chopped frozen broccoli
- ½ of 10.75 oz can (152 gm.) condensed cream of mushroom soup
- ½ cup Daiya Cheddar Shreds
- ½ cup (120 gm.) light mayonnaise
- ¼ tsp garlic salt
- 1 tsp lemon juice
- Black pepper to taste
- ½ cup (40 gm.) low-protein garlic bread crumbs
- ¼ tsp seasoned salt
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