Tomato and mozzarella tarts Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- Plain flour, for dusting
- 1 sheet frozen puff pastry, thawed
- 1 1/2 tbsp freshly grated Parmesan
- 1 large plum tomato, thinly sliced
- 8 to 9 leaves fresh basil leaves
- 90g (about 8 or 9 slices) fresh mozzarella, very thinly sliced
- Salt and freshly ground black pepper
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