Tomato Soup Turkey Chili | Just A Pinch Recipes

Tomato Soup Turkey Chili | Just A Pinch Recipes

www.justapinch.com

Place in slow cooker on high 4 hours or low 6-8 hours or simmer on stove. Taste occasionally and adjust seasonings as needed. Add 1 teaspoon of salt just before serving to...

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Cooking tools:

  • Slow cooker
  • Pot
  • Stove
  • Skillet
  • Colander
  • Can opener
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Ladle
  • Serving bowl

Ingredients

  • ## BROWN & DRAIN
  • 1 pound(s) ground lean turkey
  • 1/2 cup(s) red onions, diced
  • ## ADD & STIR
  • 2 tablespoon(s) parsley flakes
  • 1 tablespoon(s) chili powder
  • 1 tablespoon(s) minced garlic
  • 1/2 teaspoon(s) crushed red pepper flakes
  • ## ADD DRAINED BEANS
  • 1 can(s) 15 oz kidney beans, reduced sodium
  • 1 can(s) 15 oz cannelli beans, reduced sodium
  • 1 can(s) 15 oz black beans, reduced sodium
  • ## ADD
  • 32 ounce(s) creamy tomato basil soup, pacific organic brand
  • 30 ounce(s) brooks mild chili beans in chili sauce
  • 1 medium zucchini, diced

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