Healthy Kebabs Recipe | olivemagazine

Ingredients

• 500g 7% fat turkey mince
• 100g feta crumbled
• 2 spring onions trimmed and finely chopped
• 1 lemon zested and juiced
• finely chopped to make 2 tbsp flat-leaf parsley
• 1 tbsp olive oil
• 1 cucumber halved and deseeded
• 160g thick greek-style yogurt
• 1 clove garlic finely chopped
• finely chopped to make 2 tbsp mint leaves
• 320g cherry tomatoes quartered
• ½ red onion thinly sliced
• 4 wholemeal pittas