Bacon and Egg Tart | Canadian Living
Each slice of this fun brunch dish holds a single serving of everyone's favourite breakfast – bacon and eggs. Serve with a mixed green salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 1/2 package (450 g pkg) frozen all-butter puff pastry thawed
- 4 slices bacon
- 1 1/4 cup (300 mL) shredded Gruyere cheese
- 2 tablespoons (25 mL) minced fresh parsley
- 4 eggs
- 1/4 teaspoon (1 mL) pepper
More Like This
Hearty Alsatian Bacon and Egg Tart | Recepto AI
receptoai.com
Foryoueats: Bacon, Egg and Mushroom Tart (Puff Pastry)
foryoueats.com
Bacon and Egg Breakfast Pastries | NZ Eggs | Breakfast Recipes
eggs.org.nz
Bacon and Egg Brunch Rarebit Recipe - Pillsbury.com
pillsbury.com
Bacon, Egg & Tomato Tart Recipe | Otway Pork
otwaypork.com.au
Bacon Egg And Tomato Tart | Donna Hay
donnahay.com.au
Bacon and Egg French Bread Bake | Chef Brainy - Chef Brainy
chefbrainy.com
Bacon and Eggs Casserole | Reader's Digest Canada
readersdigest.ca