Tomato and Jalapeño Toasts | Experience Life

Tomato and Jalapeño Toasts | Experience Life

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Try this spicy, citrusy take on bruschetta during your next camping trip.

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Cooking tools:

  • Food processor
  • Peeler
  • Airtight container
  • Refrigerator
  • Grill grate
  • Cutting board
  • Chef's knife
  • Spoon
  • Plate

Ingredients

  • 2 small lemons
  • 1 small lime
  • 3 jalapeños, stemmed and seeded
  • 2 tsp. sea salt
  • 1 baguette or bread of choice, halved lengthwise and cut into 4- to 6-inch pieces
  • 1 clove garlic, halved
  • 4 tbs. extra-virgin olive oil
  • 2 large ripe tomatoes, sliced

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