Black Pepper Beef-Bistake | Hiran Manoj Peiris - ශ්‍රී LankaNZ

Ingredients

• Beef rump-500g
• Capsicum green or ‘Malu Miris’ (Banana Peppers) cut into long slices
• Crushed black pepper 1 tablespoon
• Coconut vinegar 3 tablespoons
• Pandan leaves
• Curry leaves
• Potato – 1 or 2 chunks or slices cut
• Ginger garlic paste -1 tablespoon
• Pieces of cinnamon
• Cardamoms 5
• Red onion ring-cut 1 ring
• Corn flour 1 tablespoon
• Mustard seeds-1 tablespoon
• Turmeric powder- 1 tablespoon
• Raw curry powder 1 tablespoon
• Lemon- for taste
• Salt- for taste