Sundried Tomato Tapenade | Feeding My Folks
Savory sundried tomato tapenade perfect for last-minute appetizers. Bursting flavors, vegan and vegetarian options. Perfect with crostini!
Ingredients
- 2 garlic cloves
- 1 teaspoon capers
- 1 cup jarred sundried tomatoes
- ¾ cup pitted Kalamata olives
- 4 basil leaves
- 3 tablespoons of oil from the sundried tomato jar
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