TOMATO TAPENADE (Adapted from Ina Garten) - Tailgate Guru

Ingredients

• 2 lbs small tomatoes, cut into 1” pieces
• 4 cloves garlic, minced
• 3 TBSP extra-virgin olive oil
• 3 TBSP balsamic vinegar
• 1 tsp kosher salt
• 1/2 tsp freshly ground black pepper
• 3 tsp brown sugar
• 1/2 cup chopped Kalamata olives
• 1/4 tsp hot pepper flakes
• 1 tsp finely chopped fresh thyme
• 1 tsp finely chopped fresh rosemary
• 1 tsp finely chopped fresh basil