Easy Restaurant Style Salsa | Hip2Save

Ingredients

• Two – 14.5 oz cans diced tomatoes (try the fire roasted variety)
• 1/2 bunch of cilantro
• 1/2 white onion
• 3 green onions
• 2 jalapeños, seeded (more or less depending on the heat you prefer)
• 3 cloves garlic
• 1 tablespoon lime juice
• 2 teaspoons ground cumin
• 1/2 teaspoon salt (or to taste)