Snow Crab Recipe with Garlic Herb Butter
This snow crab gets dipped in warm garlic and herb butter for a sweet, buttery seafood dinner that feels like a special occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 1/2 cup half-salted butter, softened
- 2 tablespoons finely chopped fresh thyme
- 2 tablespoons finely chopped fresh parsley + a little for the service
- 3 cloves garlic, finely chopped
- 2 tablespoons white wine
- Salt and pepper from the mill
- 4 large crushed garlic cloves
- 2 cups white wine
- 3 celery stalks, cut into large pieces
- 1 yellow onion, cut into large pieces
- 1/4 cup salt
- 2 tablespoons peppercorns
- 4 large snow crabs, prepared
- Lemon wedges
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